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References
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1996. Differences between twelve forage species in physical breakdown when eaten. Journal of agricultural science. 126:287-293. Abstract
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1996. Physical structure of twelve forage species in relation to rate of intake by sheep. Journal of agricultural science. 126:277-285. Abstract
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1998. Cell wall thickness and cell dimensions in plant parts of eight forage species. Journal of agricultural science. 131:59-67. Abstract
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1998. In vitro digestibility and neutral detergent fibre and lignin contents of plant parts of nine forage species. Journal of agricultural science. 131:51-58. Abstract
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